sandwich

This yummy yummy sandwich is what I make mostly on Saturdays for my siblings. Each time I made them, my siblings will eat and eat and even asked for more. I know we have different types of sandwich and also different ways of making them, but this very one is my favourite.

   Things you need.

 Ingredients.

1. 1 loaf of bread (sliced)

2. Sardine (3tins)

3. Red ball pepper (4)

4. Eggs (5)

5. Onion (medium)

6. Butter or margarine

7. Knor cube (1)

8. Fresh tomatoes (optional)

9. Cabbage (optional)

10. And salt to taste

         

            How to prepare.

Step 1. Get Your sandwich machine ready. Make sure the inside is well cleaned. Rub the inside with a little butter. You don't want your sandwich to stick to the machine when is ready. After you have finished rubbing the butter, do not plug it. 

  

Step 2. Chop the onion, pepper into small small squares, also chop the cabbage, fresh tomatoes if you are using any. Mix them together and set aside. Open the sardine, pure them in a clean bowl. Add a little salt, pieces them with a spoon until it looks like a marsh potatoes. Set the bowl aside.

Step 3. Now in a clean bowl, crack in the eggs, add the knor cube and beat them together with a fork or whisker if you have any. Get your margarine or butter ready. As for me, I normally use baking margarine whichever one you are using, that's ok it will still come out fine. 

Note: if the margarine or butter you are using is block, microwave it a little. Do not melt it. In case you don't have microwave, keep it in a room temperature before getting the other things ready.

Step 4. Now that everything is ready, let's make the sandwich. This is were the  work begins. Plug in the sandwich machine, get two slices of bread, spread  butter on each with a bread knife. After you have finished spreading them, keep one of the sliced bread aside. On the other one, scoop a spoon of sardine and spread it round. Now add a small quantity of the chopped ingredients. Place it inside the machine, scoop in two spoons of the beaten eggs. Cover it with the other sliced bread, close the machine. Allow it to cook until it is brownish in colour just like the one in the picture. Continue the process with the remaining slices of bread. You can make as many as you like. You can enjoy it with chilled beverage, hot, or even eat it like!